Facilities Safety Measures

We have been working to implement the following modifications:

  • Purchased High-Efficiency Particulate Air (HEPA) filters and installed in all air conditioning systems
  • Determined outdoor learning areas, such as the Kelleher Family Pavilion, Lewis Field, and campus courtyards, among others
  • Installed tents that can be used for additional learning spaces, including the Montessori and Kindergarten courtyards for Lower School students and a large tent for Upper and Middle School students
  • Created and posted signage, which has been strategically placed throughout campus outlining safety protocols, hand-sanitizing stations, and traffic control and pathway identification
  • Installed plexiglass shields, and strategically placed in offices throughout campus to protect students, faculty, and staff
  • Implemented the Rosner Model for classroom spaces, which allows for a fixed seating model that places students in a room to maximize the space in the safest way possible
  • Purchased safety supplies (facemasks, face shields, rubber gloves, etc.) that will be available for student, faculty, and staff use
  • Enhanced safety protocols implemented in the Peggy Pitman Mays Dining Hall including extensive training of SAGE Dining Services® personnel for the handling of food prep and distribution